REAL SUCCESS STORIES
Experiences of our franchisees
Václav Bečvář
franchisee
- Franchisee Bageterie Boulevard:
- BB Zličín
- BB OC Borská Pole a DRIVE
- BB OC Olympia
- BB OC Plaza
- BB Rondel A DRIVE
- BB OC Central
- BB Galerie Butovice
- BB Kladno
I BELIEVE IN THE STRENGTH AND BACKGROUND OF THE BRAND, ITS FUTURE AND KNOW-HOW
I have known BAGETERIE BOULEVARD restaurants before, as a customer. During my trips to Prague, I did not miss the opportunity to stop in one of them. I felt the same atmosphere I fell in love with during my travels to France.
Opening the first franchise restaurant of BAGETERIE BOULEVARD was a great challenge and my decision was in the spirit of Sigmund Freud's statement: 'In small things rely on reason, in big things trust your heart.'
And I do. I believe in the strength and background of the brand, its future and the know-how that I use every day in my work. But franchising is about mutual cooperation, in which roles are divided in advance.
The franchisor brings the vision and develops the brand. We, the franchisees, implement the vision and bring to the franchisor the views and needs of our customers, with whom we are in daily contact. And it is customer satisfaction that is our core mission that binds us together.
Stanislav Novotný
franchisee
- Franchisee Bageterie Boulevard:
- BB Arkády
- BB Eden
- BB Thámova
I USED TO WORK FOR INTERNATIONAL COMPANIES. BUT THANKS TO BB, I RUN MY OWN BUSINESS.
I used to work as a manager for international companies with no direct entrepreneurial experience. Then the opportunity arose to become a Bageterie Boulevard franchisee. I liked the concept of the company, so I became a franchisee with a lot of enthusiasm from my children, who love the business, and some apprehension from my wife.
Owning my own business has always appealed to me. What I like about franchising is that I have a big brand with quality know-how behind it. I took over an existing Bageterie Boulevard location and now we are trying to attract new customers and retain existing ones. The quality of service comes first. Our reward is a satisfied regular customer who will forgive us for even a small mistake.
I would compare franchising to sports. You play a game on a precisely defined field. But it's big enough for you to show what you can do.